|I don't serve this with Basil, but it needed green, sorry!!|
In a medium sauce pan add one stick butter, 1/2 cup heavy whipping cream, 1/2 cup of (precious, freshly squeezed while almost swearing) blackberry juice, 1 cup white sugar. Heat on high and stir with wire whisk until comes to a boil and then serve warm over German Pancakes for a super yummy after school snack! Or more typically at the breakfast table.
So moral of this story is...sometimes what you intend to do doesn't work out. But then something even better happens, like a batch of jelly and a bonus new recipe "Accidental Blackberry Syrup!" Just have to remind me of these positives when I am having an all out rumble with the food mill! Glad I didn't swear over the ordeal by the way! It took some restraint believe you me!!