|Mmmm! Toasty, melty, cheesy bread!|
You will need:
Flavor Packet of your choice
Bread, (I love this with soft French bread but chewy Italian style is also delish! But I have also done it on left over mediocre store bought rolls and it makes them irresistible!!)
Italian Cheesy Bread:
This version is what I took to the Halloween pot luck and is my favorite!
1 Packet of Good Seasons Italian Salad Dressing Mix (dry packet found by the salad dressing mixes)
2 Sticks Butter, softened
Mozzarella cheese, grated
To make the spread beat the butter in mixer until smooth and fluffy, add salad dressing packet, mix well, then spread onto favorite bread and sprinkle generously with grated mozzarella cheese. (I like to use a cookie sheet lined with aluminum foil so I can get messy and add plenty of cheese and not worry about the clean up!)
|Mixing the spread. If you don't use it all at one time, refrigerate rest for later use!|
Then broil until cheese is melted and starts to get golden brown spots.
|This batch was made with some store bought french bread rolls.|
For alternative flavors I like to use a Hidden Valley Ranch Salad Dressing Packet instead of the Italian or for Traditional Garlic Bread flavor use 2 Teaspoons Garlic Salt in place of the season packets.
If you take this bread to any pot luck be prepared for people to hunt down "the person who brought the cheesy bread" because they will want the recipe! Enjoy!!